Fresh Radish - White, 500g : Amazon.in: Grocery & Gourmet FoodsWhite radish is one type among the many kinds of radishes, each of them varying in size, shape, and colour. It is very succulent and crunchy. It has a hot, spicy or sweet taste. It is mostly eaten raw in salads, though one can make a curry too. It can also be used to stuff parathas. It is a good source of Vitamin C, Potassium, Calcium, Carbohydrates and Sodium. We source high quality radish and deliver it fresh at your door step. Radishes are packed with health benefits such as anticancer and antifungal properties, but radishes should be consumed in moderation. Learn how to grow radish (Raphanus sativus) in hills and plains of India. Find out the varieties, soil, season, seed rate, spacing, irrigation, fertilization, plant protection and yield of radish . Radish : Find out which nutrients are in radishes and learn how they can help with everything from diabetes management to liver function.