Pani puri: Is a popular Indian

Pani puri is a popular Indian street food snack, crispy puri shells filled with spicy, tangy flavored water ( pani ), along with a mixture of mashed potatoes, chickpeas, onions, and a tamarind chutney. This is a Sanjeev Kapoor exclusive recipe. Discover 10 delicious types of pani puri you can easily make at home! From spicy to sweet variations, enjoy this street food favorite with a homemade twist. Panipuri , golgappa, gappa, fochaka, phuchka, phuska, puska, batashe, padake, fulki, pakodi or jalpooree is a deep-fried breaded hollow spherical shell - about 1 inch (25 mm) in diameter - filled with a combination of potatoes, raw onions, chickpeas, and spices. It is a common snack and street food in the Indian subcontinent. [2] It is often flavoured with chilli powder, chaat masala, herbs, and many other spices. [3][4][5] Panipuri is a popular street food in India and South East Asia. It ... 5 Different Names Of Pani Puri : भारत का ऑल टाइम फेवरेट स्ट्रीट फूड है पानी पूरी. लेकिन क्या आप ये जानते हैं कि इसे कई जगह पर अलग-अलग से इसे जाना जाता है.