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Dabeli: Is a delicious sweet
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Dabeli is a delicious sweet and spicy Indian street food snack or chaat recipe made by stuffing the potato mixture, which is prepared using dabeli masala on a ladi pav (burger bun) along with tamarind chutney, garlic chili chutney and garnishes such as onion, sev, pomegranate seeds, and roasted masala peanuts. Don't miss checking out popular and easy-to-make Indian snacks and street food. Dabeli is a delightful medley of flavors and textures. The softness of the pav, the spicy-tangy potato filling, the crunchiness of the sev and peanuts, and the burst of sweetness from pomegranate and grapes make it a treat for the taste buds. This Dabeli recipe is easy, authentic, and straight from the streets of Gujarat.With a step-by-step guide with pictures, you’ll be a Dabeli pro in no time. So, the next time you’re craving some street food, you know what to whip up! Ever walked down ... Dabeli is a popular snack food of India, made with boiled potatoes, masala, pav, chutneys, pomegranate and peanuts. It originated in the Mandvi-Kutch region of Gujarat in the 1960s and is also eaten in other states. This dabeli is like a sandwich where stuffing is spicy potato mixture with different chutneys, sev, peanuts and pomegranate seeds. Learn to make this tasty and delicious Dabeli right from scratch
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