Calzone:

Calzone , also known as Pizza Pockets are classic Italian turnovers that are made with leavened dough. This Calzone Pocket recipe is baked and stuffed with a creamy and cheesy red bell pepper, onion, garlic, herbs filling. Make weeknight dinner exciting with this homemade calzone recipe! Stuffed with gooey cheese, savory fillings, and baked to golden perfection! Calzone [a][1] is an Italian oven-baked folded pizza. [2][3][4] A typical calzone is made from salted bread dough, baked in an oven and stuffed with prosciutto or salami, mozzarella or ricotta, and Parmesan or pecorino, as well as an egg. [4] Different regional variations in or on a calzone can often include other ingredients that are normally associated with pizza toppings. The term usually applies to an oven-baked turnover rather than a fried pastry (i.e. panzerotti), although calzones and ... Learn how to make calzones, or Italian pizza pockets, with cheese, sauce, and your favorite fillings. Follow the simple steps, tips, and ingredients for a crispy and delicious calzone at home.