Sausage is typically made of ground meat (such as pork, beef, or chicken), fat, salt, and spices. Some sausages also include additional ingredients such as herbs, vegetables, or cheese. The mixture is then stuffed into casings made of animal intestines or synthetic materials, which are cooked or smoked to create the final product. Amazon.in: chicken sausagesPORK LIFE BALANCE Delicious French Saucisson Bites (100 gms) - Ready To Eat Pure Dry Cured Pork Sausages, Shelf-stable, No Trans fat, Gluten & Soy-Free, Keto-friendly (Pack of 1) Sausage , meat product made of finely chopped and seasoned meat, which is usually stuffed into a casing and may be fresh, smoked, cooked, dry, or pickled. Sausages of fish or poultry are also made. Discover Good Food's favourite sausage recipes, including classic bangers and mash, comforting casseroles and our best ever toad-in-the-hole
