24 Types of Peach Fruit (With Photos!) Peaches are one of the most beloved fruits worldwide, known for their sweet flavor, juicy texture, and aromatic fragrance. We’ll dive deep into the world of peaches, exploring their origins, characteristics, and the many varieties that exist. Netmeds | www.netmeds.comPeaches, the soft and pulpy fruits, are scientifically termed as Prunus persica and commonly called “Aadu” in Hindi, “Pica” in Bengali, “Alu” in Gujarati and “Peechu Pandu” in Telugu. A popular summer produce in India, that thrives during the hot season from early April until the end of June, the peach or aadu fruit abounds in essential nutrients and confers some fantastic benefits for human health. Essentially, the peach tree is indigenous to the ... The peach (Prunus persica) is a deciduous tree that bears edible juicy fruits with various characteristics. Most are simply called peaches, while the glossy-skinned, non-fuzzy varieties are called nectarines. Though from the same species, they are regarded commercially as different fruits . Peach or Prunus persica is a succulent summer fruit , native to China and South Asia. This delicious fruit grows in the deciduous peach trees of the Rosaceae plant family. (1) This velvety, fuzzy fruit can fight the free radicals, prevent heart disease, and even fight cancer. Peach is one of the stone fruits with the native single large seed in the middle. There are two principal varieties of peaches: Freestone and Clingstone, based on whether the inner flesh sticks to the seed or not.

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