Chilli chicken can be either prepared as a dry one or a semi gravy recipe. Chicken pieces are marinated with spices and later cooked with capsicums, chilies and onions. The juicy chicken in spices with the crunchy vegetables lends a unique taste to the dish. Now make Chinese Chilli Chicken easily at home with this recipe that’ll give you the real deal restaurant style taste! A super simple recipe with juicy chicken , a sweet and spicy sauce and lots of onions and capsicum to snack on. Chilli Chicken Spicy popular indo-chinese recipe of batter fried chicken cubes tossed in chilli sauce This is a Sanjeev Kapoor exclusive recipe. Ingredients list for Chilli Chicken 6-8 Green chillies sliced 400 grams Boneless chicken cut into fingers 2 Eggs 2 1/2 tablespoons Cornflour/ corn starch to taste Salt 2 tablespoons Soy sauce 2 tablespoons Chilli sauce 1 tablespoon Oil 8-10 cloves Garlic finely chopped 2 medium Onions thickly sliced 2 medium Green capsicums cut into thick strips 1/4 teaspoon MSG 1/2 teaspoon Black peppercorns crushed 2 tablespoons Vinegar Method Add the eggs, two tablespoons cornflour, salt, one tablespoon ...
